Why do we take the melted agar deeps out of the water one at a time and use them immediately

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Accepted Answer

∻Answer∻ ⚹ The reason for taking the melted agar deeps out of the water one at a time and using them immediately is to maintain the agar in a liquid state and prevent premature solidification. ⚹ ∻Solution∻ ‖ a ⋮ Temperature Control: Agar solidifies at around 40-45°C. By keeping the agar deeps in hot water, we ensure they remain in a liquid state until they are ready to be used. ‖‖ b ⋮ Sterility: Taking the agar deeps out one at a time minimizes the risk of contamination, as each deep is exposed to the environment for a shorter period. ‖ ∻Key Concept∻ ⚹ Maintaining agar in a liquid state ⚹ ∻Explanation∻ ⚹ Agar needs to be in a liquid state to be poured and used effectively. If it solidifies prematurely, it cannot be used for its intended purpose, such as pouring into Petri dishes or tubes. ⚹◊How does the cooling rate of the melted agar affect the solidification process in the agar deeps?⍭ Generate me a similar question◊

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