How did agriculture diffuse during the Neolithic Revolution

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∻Answer∻ ⚹ Agriculture diffused during the Neolithic Revolution through a combination of independent invention and cultural diffusion. Independent invention occurred in various regions where people began to domesticate plants and animals on their own, such as in the Fertile Crescent, China, Mesoamerica, and the Andes. Cultural diffusion happened as these agricultural practices spread to neighboring regions through trade, migration, and conquest. ⚹ ∻Key Concept∻ ⚹ The Neolithic Revolution marked the transition from nomadic hunter-gatherer societies to settled agricultural communities. ⚹ ∻Explanation∻ ⚹ The Neolithic Revolution, which began around 10,000 BCE, saw the development of agriculture in multiple regions independently. In the Fertile Crescent, for example, people began cultivating wheat and barley and domesticating animals like sheep and goats. In China, rice and millet were domesticated, while in Mesoamerica, maize, beans, and squash became staple crops. As these agricultural practices proved successful, they spread to other regions through interactions such as trade, migration, and conquest, leading to the widespread adoption of farming and the establishment of settled communities. This diffusion of agriculture facilitated the growth of civilizations and complex societies. ⚹◊How did the development of agriculture impact social structures during the Neolithic Revolution?⍭ Generate me a similar question◊

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